Production Fases

Arak rods are checked and sorted in proportionate and consistent sizes, excluding the damaged items that are not fit for consumption.


Recheck the chopsticks from the first stage to ensure the quality of the product.


Using the latest machinery and equipment and taking into consideration the sanitary conditions, Siwak is packaged and packaged through successive stages.


Packages is transported to the production hall to be presented to the quality department to ensure the safety of containers and conforming to the international specifications, and then shipped to all parts of the Kingdom and exported to all countries.

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